Substitutes
/ Sustitutos
1 cup buttermilk → 1
cup yogurt
1 tz suero de leche → 1
tz yogurt
1 cup of milk → ½
cup evaporated milk + ½ cup water
1 tz de leche → ½
tz leche evaporada + ½ tz de agua
1 cup sour milk → 1
cup milk + 1 tbsp lemon juice or vinegar
1 tz leche agria → 1
tz leche + 1cucharada de jugo de limón o vinagre
1 cup sugar → 1
cup honey / agave nectar / maple syrup
1 tz azúcar → 1
tz miel / nectar de agave / sirope de arce
1 tsp baking powder → ¼
tsp baking soda + ½ tsp cream of tartar
1 cucharadita polvo para
hornear → ¼ cucharada bicarbonato de sodio + ½ cucharada crema
tartara
1 cup brown sugar → 1
cup granulate sugar
1 tz azúcar morena → 1
taza azúcar granulada
1 cup of oil → 1
cup (2 sticks) butter
1 tz de aceite → 1
taza (2 barras) mantequilla
