Potatoe Bites

5 russet potatoes in slices

6 slices cooked bacon crumble

1 cup sour cream

2 cups shredded sharp cheddar cheese

Sal and pepper to taste

Paprika or cayenne pepper

Olive oil

Fresh chopped chives to garnish or scallions

1. Preheat oven to 350° F.

2. In a bowl combine the potatoes with olive oil, salt, pepper, paprika. Toss until well coated.

3. Arrange the potatoes in a single layer in a baking sheet. Bake for about 45 minutes.

4. Remove from the oven and top each slices with cheese and bacon. Place back in the oven until cheese melted. Remove from oven. Spoon sour cream to each potato slices on top. Garnish with chopped chives or chopped scallions.